 We've Got "5" Good Reasons Why Your Should Join Us For Our Friday Happy Hour$5 does not go very far anymore. But at LUV it's all you need to enjoy a Happy Hour Special! Come by Little Uvas Vineyards every Friday from 4 - 8 pm to enjoy:
🍷 $5 glass of wine (Chardonnay or Cabernet Sauvignon) 🥗 $5 Caesar Salad 🍕 $5 wood fired pizza (with purchase of any Wine Bottle) We hope to see you here!
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 LUV is Meant to Be Shared! Join us Every First Saturday of the MonthJoin us every First Saturday of the Month for extended hours and a very shareable Cork & Crust Special from LUV's now-famous Chef Berto Block! This is not a ticketed event. All are welcome from 12:00 pm to 7:00 pm every First Saturday!The $40 Corks & Crusts Special includes: • A Bottle of LUV (add $15 for Barbera) • Two Caesar Salads • A Hand-Tossed, Wood-Fired Pizza Bringing a larger group? Email [email protected] to reserve your spot!
 Gold Coast Links is Popping Up at LUV on Saturday, April 11th, 2026On Saturday, April 11th, starting at 12 pm, Gold Coast Links will be at Little Uvas Vineyards showcasing their custom-fit permanent jewelry. Enjoy award-winning wines while getting linked and custom-fit with some new bling! No reservations required, but if you are bringing a larger group, please give us a call.
 LUV is Open From 4 pm to 8 pm Every Third Thursday for Our Corks & Pasta EventWe'll be serving delicious pastas for you to enjoy with our award-winning wines. The Corks & Pasta Special includes one bottle of LUV (add $15 for Barbera), 2 Caesar Salads, 2 Delicious Desserts, and your choice of 2 pastas:
Pasta entrees may also be purchased à la carte for $10 each. This popular special is meant to be shared. Reservations are recommended. Call Chef Berto to reserve your spot at 917-335-1498
 LUV is Pouring at the Heart of Gilroy Wine & Art Stroll on Saturday, April 18th, 2026LUV is proud to be pouring at the Heart of Gilroy Wine & Art Stroll on Saturday, April 18, 2026, from 1:00 PM to 5:00 PM in historic downtown Gilroy. This event transforms the downtown area into a walkable arts district, featuring 20 premier wineries and over 20 talented artists.
 Come See Us at The Downtown Morgan Hill Wine & Art StrollJoin us on Saturday, April 25th, 2026, from 1 pm to 5 pm, for the Downtown Morgan Hill Wine & Art Stroll! We'll be paired up with a local downtown business and pouring our amazing award-winning wines! Sip and stroll while enjoying the works of local artists, local musicians, and there's even a Doggie Costume Parade!
 Uncork Your Inner Nerd and Test Your Knowledge at LUVJoin us on Thursday, March 26, 2026, from 6 pm to 7:30 pm for a fun, classic Trivia Night at LUV! Bring your team, test your knowledge, and enjoy award-winning wines and gourmet wood-fired pizzas. It'll be a good-natured competition with rounds of general trivia, music, movies, history, and more! And yes, there will be prizes! So get your thinking buddies together and we'll see you at LUV when doors open at 4 pm!
 Join Us for an Afternoon of Romance in the Vineyard - Saturday, March 21st at 12pmFrom Author, EJ Tanda,
I can’t wait to see you! Let’s talk dark romance among the vines! And if you’ve read the Mafia Matriarch Series, you know how special it is for me to do a signing at a winery! I’ll be looking out for Gaetano walking through the vineyards! A girl can dream! I’ll be bringing my new release, Between Roc and a Hard Place, along with the Mafia Matriarch Series and lots of fun book merch too! This is gonna be fun! See you there!  Join Us for a Storybook Sunday the Whole Family Will EnjoyOn Sunday, February 22nd, from 12 pm to 3 pm, local children's book author Joshua Toch will be on hand to read and discuss his new children's book, Skip the Little Boat. We'll be hosting free face-painting for the kiddos and offering $10 Cheese or Pepperoni Pizzas. This is not a ticketed event. All are welcome. Share the LUV!
 It's LUV at First Crack at The Garage on Valentine's Day!Celebrate Valentine's Day with us, but you'd better get cracking on that reservation! On Saturday, February 14th, from 12 pm to 3 pm, we will be offering three delicious crab menu options, available by reservation only. Our à la Carte Crab Menu:
Call Chef Berto to save your spot at 917-335-1498. Or email Chef Berto at [email protected]
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